~ Appetizers ~
SHRIMP COCKTAIL 10.95
STUFFED GRAPE LEAVES 6.95
CHERRYSTONE CLAMS 7.95
CLAMS OREGANATA 8.95
FRESH FRUIT CUP 3.95
BUFFALO WINGS HOT & ZESTY 9.95
FRESH MOZZARELLA WITH ROASTED PEPPERS 7.95
Broccoli Rabe or Escarole & Beans Sauteed with Garlic & Olive Oil 8.95

Hot Antipasto For Two
Italian Peppers, Eggplant Rollantini, Shrimp Scampi, Mussels, Stuffed Mushrooms with Crabmeat & Clams Oreganata 11.95

Crock of French Onion Soup with Melted Cheese

~ Soups ~
Soup of the Day or Chicken Noodle Bowl 2.95


~ Today’s Chef’s Specials ~
Served with Soup, House Salad, Bread & Butter, Hot Coffee or Hot Tea & Dessert of the Day
1) YANKEE POT ROAST with Potato Pancakes & Red Cabbage 13.95
2) STUFFED BREAST OF CHICKEN with Wild Rice, Potato & Vegetable 13.95
3) ROAST PRIME RIB OF BEEF - Certified Premium Angus 18.95
Au Jus with Potato & Vegetable
4) BROILED WHOLE BABY FLOUNDER 14.95
with Lemon Butter Sauce. Potato & Vegetable
5) BROILED FILET OF BLUEFISH 13.95
with Lemon Butter Sauce, with Potato & Vegetable
6) BROILED FILET OF FLOUNDER 18.95
with Lemon Butter Sauce, with Potato & Vegetable
7) BONELESS CHICKEN MURPHY Hot, Medium, or Sweet with Linguini 15.95
8) BAKED SHELLS PARMIGIANA 11.95
9) BROILED FRESH BOSTON SCROD 14.95
with Scampi, Lemon Butter Sauce or Almandine, Potato & Vegetable
10) BBQ CHICKEN with Baby Back Ribs & Rice Pilaf 13.95
11) POACHED FRESH SALMON FILET 15.95
served with Our own Creamy Dill Sauce with Potato & Vegetable

TODAY’S VEGETABLES
LIMA BEANS MARINARA PEAS & CARROTS RED CABBAGE CAULIFLOWER AU GRATIN
BOILED ZUCCHINI WITH GARLIC SALT PICKLED BEETS COLE SLAW APPLESAUCE RICE

TODAY’S POTATO SELECTIONS
FRENCH FRIES HOME FRIES MASHED BOILED BAKED (AFTER 5 PM)